@Kyresti yeah chorizo is spanish! it's popular in tex-mex food though, probably because it's tasty. It might also be popular in actual mexican food but we don't know enough about that to say
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@Kyresti random aside: i feel like in the last couple years we've (us personally, not people in general) kind of come to appreciate tex-mex/southwestern as a separate cuisine from actual mexican, and also american chinese as a separate cuisine from actual chinese. that definitely wasn't a distinction we made like five or six years go
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