You ever just accidentally put garlic powder in your applesauce instead of cinnamon
...so, how's the garlic applesauce?
@KinkyTurtle Fortunately, we did not actually do that, just came close.
Pretty sure garlic applesauce would be inedible.
Technically it wouldn't be inedible, just unpalatable. 😀
@Felthry
No, but I fear I may someday confuse the two "g5" spices, garlic and ginger, at a crucial moment. I don't think my pumpkin pie would go over as well...