Grow marigolds and harvest the flower petals to mash up with sugar and cinnamon.
Cut out the whole 'Being digested by a Bee' thing and make your own honey at home.
@Motodrachen How well did it keep in containers of it that hadn't been sterilized?
@Motodrachen So it's reaaaalllllly lacking on the shelfstability compared to the real deal?
I don't refrigerate honey and sure as hell don't break out the pressure canner every time I open the jar <3
Though that would help keep it from crystalizing, hmm.
@Motodrachen But this isn't honey? I can't see it having near the shelf stable properties, much less how it'd differ in flavor, even more so if you contrast it with mono-flower honeys and wildflower honey