Paul "CookieMom" Ference @PaulFerence@awoo.space

@quine I prefer forbidden desert.

Does anyone else hear the sounds you'd associate with gifs, pictures, or emojis? Is that just me?

Some of you out there in the internet may have seen Monday's Three Panel Soul and thought "Yes! A Cat hair sweater is an amazing idea and I should make one!"

I am here to beg of you, for all of the mercy my eyes need, please, never do this. I like being able to see and I like not having my eyes swell up so the muscles are sore for a week afterward.

Good morning folks!

Going live with more of BattleTech today. If you have some time this morning, why not stop by? https://www.twitch.tv/cookiemom

#streaming #gaming #BattleTech

Good morning folks! Going back into La Mulana 2 today, and finding new and interesting ways to set off fatal traps. Hope to see you there! https://www.twitch.tv/cookiemom

#Gaming #Streaming #LaMulana2

Oh hey, found the person who tries to exploit their position for power. That's some good judging in trying to intimidate a police officer who's pulled you over for drunken driving with your position.

Yeesh.

Going through the candidates for this upcoming election and it's not terrible? No one that strikes me as exceptionally unbalanced so far.

@shaderphantom Congrats!

@LANthus I'd say it was because VEGA didn't seem like it was corrupted by the demons, unlike absolutely everything else. But that's my opinion.

@minx I've actually uploaded games of my own creation to there. Look up FRX if you're interested.

@LANthus You desroyed the VEGA facility, but DL'ed its backup into your suit ala Cortana.

And I thought the ending was just supposed to make you want to punch Hayden. But that's me.

@hoodie@dev.glitch.social Have you heard of the Gemcraft games?

Day 2 on Dragon Ball pools. A grill full of meat, and a currently full liquor cabinet. Looking forward to he beginning of Evo weekend 2018!

@hoodie HEy hey, when did that interview get set up for?

@halcy Just skip the old bay then. NBD

@halcy The silverskin is cartilage that doesn't break down under the heat and is unchewable. You're gonna smear both sides of the ribs with the rub, and make sure to work it in to any cracks that are in the slab.

Wrap it up in both pieces of aluminum foil and let it rest for a day.

The next day, you're gonna put it in an oven at 250 F, and let cook for two and a half hours. After an hour and 15 minutes, give it a flip.

Make sure to put a tray underneath it to collect any drippings.

@halcy Yep yep. :D

The day before, you want to do a dry rub. Here's the Alton Brown recipe.

8 TBSP light brown sugar, tightly packed.
3 TBSP kosher salt.
1 TBSP chili powder.
1/2 tsp ground black pepper.
1/2 tsp cayenne pepper.
1/2 tsp jalapeno seasoning.
1/2 tsp Old Bay Seasoning.
1/2 tsp rubbed thyme.

You're gonna want two pieces of aluminum foil that're a few inches longer than the ribs. If there is silverskin on the ribs, you're gonna want to remove that first.

@halcy Would you like some recommendations?