Dragonfae's Delight
Here's my recipe for my improvised paleo chicken soup.
2 rotisserie chickens
1lb chicken feet
Chopped carrots, celery, and (rinsed)leek
Cashews
Oregano and rosemary
Coconut aminos and salt to taste
1.Separate the meat and boil the bones+chicken feet with rosemary and oregano until the broth becomes a dense liquid gold.
2. Strain and add meat, celery, carrots, leeks, and cashews.
3. Continue boiling until cashews soften. Add coconut aminos and salt to taste.