Bandaza
Remember I said yesterday that we had some sequels in the works? Well, here's the first, and like most middle films trilogies, it's really there to set up the finale, but there's some important work to be done here on the way.
That's right. I said trilogies. Watch this space.
Bandaza
In studio A, a rather unassuming affair: corn meal, baking powder, baking soda, and sugar. Let's give this a quick toss to distribute the fun. #Bandaza
Bandaza
Meanwhile, in Studio B, it's our old friends from the first film, Creamèd Cörn. They're reprising their role and it looks like four eggs have joined them. Rich, well-beaten, and ready to bind whatever they meet. #Bandaza
Bandaza
Back in Studio A, a quarter cup of vegetable shortening has joined the corn meal and gang. It's a good solid fat, slow to get where it's going, something to ensure the party has a steady rhythm to it. In Studio B, though, things just got interesting. Sure, that may look like two cups of milk, but one of them is smuggling in two tablespoons of lemon juice. That may not mean much to anyone here..
https://awoo.space/media/eGSHliG-Vjtqh0jibtY
https://awoo.space/media/jnduMAFbkms7c3XoBIY
Bandaza
... but there's somebody in Studio A that can't get enough of the stuff. What happens when the baking powder and soda get hold of that acid is nothing short of amazing, so let's bring these two parties together, shall we? It only takes a few stirs to get these folks to mix it up, and too much more would waste some of their gas-making power, so let's just let them rest a bit after that and then hustle them to the hotbox for a bake together.
Bandaza
Well, how about that.
Seems like while the baking powder and soda were off on their acid trip together, the shortening and eggs helped provide a nice steady platform on which the corn and our heroes, Creamèd Cörn, from the firm film, could produce a semi-homogeneous structure we like to call cornbread.
Stay tuned, folks. Well wrap up this tasty triptych tomorrow.#Bandaza
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