food 

@Trev@icosahedron.website heckin a lot fancier than my recipe.

3 cups self-rising flour
1 bottle of the shittiest beer you can find (non-alcoholic even!)
3 tablespoons of sugar

mix the fuck, preheat to 375, toss in for 30 minutes, pull out & glaze with butter on top, then toss it in for 10 more minutes

food 

@Trev@icosahedron.website the best beers i've had with it:

- o'douls
- pbr
- rainier
- coors lite

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