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@Phorm Oh I wasn't being ironic in the least, if the cheese doesn't have that crisp to it, it's just not half as good. I am an absolute sucker for the flavor and texture of slightly burnt cheese.
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I very much agree with you completely on that note! A good crispy cheese is utterly divine, in just about every context.
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After it's done, try putting the oven on broil and leave the pizza in for for 3-5 more minutes.
Also what time should I be over? 🍽
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Good heavens, that looks delicious and delightful. Excellent work!
And sorry for delaying your invitation - I've been awful lately. But soon I'll invite you over for a bite. Or more.
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@zebratron2084
It was intended as a Detroit Style experiment, so pushing the edge of crispy was a bit tricky - but called for.