food
@Trev@icosahedron.website heckin a lot fancier than my recipe.
3 cups self-rising flour
1 bottle of the shittiest beer you can find (non-alcoholic even!)
3 tablespoons of sugar
mix the fuck, preheat to 375, toss in for 30 minutes, pull out & glaze with butter on top, then toss it in for 10 more minutes
food
@Trev@icosahedron.website the best beers i've had with it:
- o'douls
- pbr
- rainier
- coors lite