re: food salty
@noiob Conversely, mad props to places that have more than one variety of non-meat burger!
At least one place around here has both a veggie patty and a black bean patty, though thanks to my rotten memory I've completelly forgotten which. Next time, I'll write it down.
re: food salty
@noiob I'm still amazed that not a single "wing bar" type of place around here has an option to put sauces on, you know, chunks of fried tofu or seitan, with plenty of crudites on the side? I keep thinking there's some massive opportunity here for the first place to do it to make serious bank, or maybe that's just wishful thinking.
re: food salty
@ElectricKeet those should fry really well so it's basically no extra effort for them