Solei hot stoned and wanted soup but none of the soups on the shelf looked good so:
Some water, lots of bouillon, cumin and cardamom, added buckwheat siva noodles, cooked until nearly done and removed, added frozen peas and carrots. Bringing to a boil now...
@mawr verdict: this would be greatly improved with the addition of coconut milk, but is still Hella solid if you like all the spice ever. ♥
@mawr second bowl:this is actually pretty good. Warning: am stoned, advice may not be valid.
Solei hot stoned and wanted soup but none of the soups on the shelf looked good so:
@mawr I am excited to see where this goes. I don't have many intoxicated culinary achievements >>
@mawr Ooh this looks so yummy!!
@Sparrow It turned out a little on the salty side, but only because I added extra salt initially... mostly because this started as "Hey, I could cook up some soba noodles to go with some of this meh soup" and then became... well, not ramen, but something between ramen and soup. o.=.o
@mawr ooh but noodles help everything! except diabetes (I'm diabetic) but I give myself extra insulin for noodles and all is well. ~I digress~ your noodley soup sounds fantastic!
@Sparrow aww, thank you! Noodles are important to me. I think it's because I can relate to their wiggly properties.
@mawr strained, added to noodles. added some of the stock to a bowl of the two, mixed, then served and coverd it in fresh ground pepper and sambal oelek.