Done:
Baking a yeasted chocolate cake to be filled with kirsch-cherry preserves and topped with whipped coconut cream.
Two loads of dishes, going on a third.
Cleaned half the kitchen.
Cooking dinner.
Plans:
Shopping for tonight and tomorrow.
Check mail, confirm new tea lights have shipped.
Small ritual to break in some tools.
Finish cleaning.
Try to get something written for Seattle Erotic.
Just waiting for the bowl to cool so I can whip the cream.
It's a little more Paul Reubens than Paul Hollywood, but the flavor's great.
Four-tier yeasted chocolate cake with cocoa nibs, filled with coconut cherry cream, topped with whipped sweet coconut cream.
https://awoo.space/media/k9oMTOFMKWpKYgt_haQ https://awoo.space/media/Awt6V6vdFRwofzAHWxA